Artichoke and Spinach Ravioli Bake

Enjoy a comforting family meal with Tastefully Simple's creamy sauce, fresh spinach, mozzarella, and cheesy ravioli. It's a delicious and effortless dish!


– Artichoke and Spinach Sauce Mix – Cream cheese – Milk – Baby spinach – Mozzarella cheese – Frozen ravioli – Parmesan cheese

Preheat the oven to 375 degrees. Spray a large baking pan with cooking spray and set aside.

Step 1

Combine Artichoke and Spinach Sauce with cream cheese and milk in a saucepan.

Step 2

Whisk over medium-low heat until mixture is smooth and thickened.

Step 3

In a large bowl, mix together prepared sauce, spinach, 1 cup mozzarella cheese, and entire package of ravioli. Mix well and transfer to prepared baking pan.

Step 4

Swipe up for the full recipe!