Chocolate Raspberry Cupcakes for Valentine's Day!

These Chocolate Raspberry Cupcakes are the perfect treat. They start with the best homemade chocolate cake recipe, then are topped with a tart, creamy raspberry buttercream frosting.

Ingredients

– All purpose flour – Granulated sugar – Unsweetened cocoa powder – Salt – Baking soda – Baking powder – Vanilla extract – Raspberries

Combine the ingredients for the cupcakes in a large bowl. Pour batter into a muffin tin lined with cupcake liners.

Step 1

Bake, then allow to cool completely before frosting.

Step 2

Combine jam ingredients in a small saucepan over medium-high and bring to a boil. Reduce heat, and allow to thicken.

Step 3

Reserve a small amount for the cupcakes and push the rest through a fine mesh sieve for the frosting.

Step 4

Swipe up for the full recipe!