Ham and Broccoli Quiche with Gouda

This Ham and Broccoli Quiche with Gouda is the perfect warm breakfast during the holiday season. Made with creamy and delicious gouda cheese, this is a breakfast worth waking up for!


– Pie crust – Butter – Yellow onion – Garlic – Fresh broccoli – Cooked ham – Arla Dofino Gouda Cheese – Eggs

Preheat oven to 375 degrees. Prepare pie crust as directed on the package for one crust using a 9 inch pie pan.

Step 1

In a large skillet, melt butter over medium heat. Add onion and garlic, and cook for 4-5 minutes. Add in broccoli and cook for an additional 4-5 minutes, until broccoli has softened slightly.

Step 2

Place veggies into the bottom of crust.

Step 3

Sprinkle ham over the top of the veggies.

Step 4

Swipe up for the full recipe!