Slow Cooker Pork Carnitas – Flavorful, juicy pork that cooks all day in your crockpot. Serve over corn tortillas with all of your favorite toppings for a delicious, easy dinner.
– Boneless pork roast – Salt, pepper, and garlic powder – Olive oil – Garlic – Paprika – Cumin – Chipotle peppers in adobo sauce – Chicken broth
With a sharp knife, trim excess fat from pork. Liberally season all sides with salt, pepper, and garlic powder.
In a large sauce pan, heat olive oil over medium-high heat. Brown pork on all sides, about 2-3 minutes per side.
In a small bowl combine paprika, cumin, 1 teaspoon garlic powder, oregano, onion powder, and chili powder. Sprinkle evenly over all sides of pork.