These Caramel Chocolate Chip Cookies are my family's favorite! I get asked to make them all the time!

Caramel Chocolate Chip Cookies

These Caramel Chocolate Chip Cookies are perfectly chewy and loaded with chocolate and caramel chips. You'll love this easy twist on your favorite cookie!

Course Dessert
Cuisine American
Keyword caramel chocolate chip cookies, caramel cookies recipe, chocolate chip cookies
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 40 cookies
Calories 157 kcal


  • 1 cup (2 sticks) unsalted butter, softened
  • 1 cup granulated white sugar
  • 1 cup packed brown sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 3 cups all purpose flour
  • 3/4 cup semi-sweet chocolate chips
  • 3/4 cup caramel chips


  1. Preheat oven to 375 degrees Fahrenheit. Line baking sheets with parchment paper and then set aside.

  2. Add butter, sugars, eggs, and vanilla extract to a large bowl. Using an electric mixer, beat over medium speed until nice and creamy, about 1 minute. 

  3. In a medium sized bowl, sift together the baking soda, salt, and flour. Gradually add the dry ingredients to butter/sugar mixture, beating over low speed. Scrape the bowl then beat over medium speed for another 30 seconds until well-combined.

  4. Add chocolate chips and caramel chips to the dough and then stir to combine. Drop dough by rounded tablespoons onto prepared baking sheets, about 2-3 inches apart. Bake for 10-12 minutes (mine are ready at 10 minutes), then remove from oven and allow cookies to cool slightly before transferring to a wire rack. Enjoy!

Nutrition Facts
Caramel Chocolate Chip Cookies
Amount Per Serving
Calories 157 Calories from Fat 63
% Daily Value*
Fat 7g11%
Saturated Fat 4g25%
Cholesterol 20mg7%
Sodium 131mg6%
Potassium 60mg2%
Carbohydrates 21g7%
Sugar 12g13%
Protein 1g2%
Vitamin A 155IU3%
Calcium 13mg1%
Iron 0.9mg5%
* Percent Daily Values are based on a 2000 calorie diet.