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French bread pizza with cheese, red onions, and cilantro on top

Buffalo Chicken French Bread Pizza

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Buffalo Chicken French Bread Pizza – Quite possibly the easiest, most delicious pizza ever! Chicken, gooey cheese, onions, and a delicious Garlic Parmesan Wing Sauce sit on top of crusty french bread for a dinner that’s ready in under 15 minutes!
Course Main
Cuisine American
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 4 servings
Calories 584

Ingredients

  • 1 loaf french bread
  • 2 cups cooked and chopped chicken
  • 1 cup Garlic Parmesan Wing Sauce from Tastefully Simple
  • 1/2 medium red onion sliced
  • 2 cups shredded cheese, I used Monterrey Jack
  • Ranch dressing for topping
  • Chopped cilantro for topping

Instructions

  • Preheat oven to 425 degrees.
  • Slice french bread in half lengthwise and place on top of a cookie sheet. Spread 1/2 of a cup wing sauce over the tops of the french bread.
  • In a small bowl, mix together the chicken and the remaining 1/2 cup of wing sauce. Spread chicken mixture evenly over the two halves of french bread. Sprinkle with sliced onions and cheese.
  • Bake in preheated oven for 10-12 minutes. Sprinkle pizza with cilantro and drizzle with ranch dressing. Slice, and enjoy!

Nutrition

Calories: 584kcal | Carbohydrates: 59g | Protein: 35g | Fat: 23g | Saturated Fat: 10g | Cholesterol: 87mg | Sodium: 2744mg | Potassium: 297mg | Fiber: 3g | Sugar: 4g | Vitamin A: 458IU | Vitamin C: 2mg | Calcium: 336mg | Iron: 4mg