Grilled Bacon Wrapped Green Beans
Grilled Bacon Wrapped Green Beans – tender green beans are marinated and wrapped in bacon, grilled to perfection and topped with tangy bleu cheese! This is an incredible Summer side dish you will love!
- 1/2 pound fresh green beans, washed and ends trimmed
- 4 slices thick cut bacon, cut into thirds
- 3 Tablespoons steak marinade, Allegro and Dales are gluten free
- 1 teaspoon brown sugar
- 2-3 Tablespoons crumbled bleu cheese
Heat a grill to 400 degrees
Separate green beans into small bundles of 5-6 beans. Wrap each bundle with 1/3 slice of bacon and secure with toothpicks
Combine marinade and brown sugar and microwave 15-20 seconds until sugar is dissolved.
Brush half the marinade on the bundles
Grill or bake bundles for 3 minutes, turn and grill for 3 minutes more. Remove from grill when bacon is crisp and green beans are tender and lightly charred.
Brush with remaining marinade and top with bleu cheese crumbles.
Calories: 95kcal | Carbohydrates: 5g | Protein: 3g | Fat: 6g | Saturated Fat: 2g | Cholesterol: 11mg | Sodium: 271mg | Potassium: 114mg | Fiber: 1g | Sugar: 3g | Vitamin A: 280IU | Vitamin C: 4.6mg | Calcium: 26mg | Iron: 0.5mg