Patriotic Ice Cream Sandwiches
These easy Ice Cream Sandwiches are the perfect treat for summer time. Dip them in red, white, and blue sprinkles to enjoy at your 4th of July celebration!
Ashlyn Edwards | Belle of the Kitchen
Chocolate Chip Cookies,
homemade or store bought
Vanilla Ice Cream
White, and Blue Sprinkles
Place sprinkles in a shallow bowl and set aside. Remove ice cream from freezer and allow to soften just slightly. Add one heaping scoop of ice cream to flat side of one chocolate chip cookie.
Add second cookie to the top, flat side down. Push down slightly to seal cookies and ice cream together to make a sandwich.
If ice cream is too soft and squishes out, use a small spatula to scrape around the ice cream and smooth the edges.
Dip edges of the ice cream sandwich in the sprinkles. Individually wrap sandwich in plastic wrap to freeze for a few hours.
*These can be eaten right away, but the ice cream might slip out when you bite into them. Freezing them for a few hours will help them to hold together better.