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popsicles on a table surrounded by strawberries and sliced kiwi

Strawberry Kiwi Popsicles

Print Recipe
So light and refreshing, who would pass up on these strawberry kiwi popsicles!
Course Dessert
Cuisine American
Prep Time 10 minutes
Servings 8 popsicles
Calories 62

Ingredients

  • 1 lb fresh strawberries, washed and trimmed
  • 1 lb fresh kiwi, skin removed
  • 2-4 tbsp. simple syrup, optional

Instructions

  • Note: Simple syrup is made by combining equal parts of granulated sugar and water in a small saucepan. Cook over medium heat until sugar has dissolved completely (no need to boil!) Allow to cool completely.

Popsicles

  • Add the strawberries to a food processor. Puree until smooth. Strain through a sieve to rid of the seeds. Mix in some simple syrup if desired.
  • Add the kiwis to a clean food processor and puree until smooth. Strain through a sieve to rid of the seeds. Mix in some simple syrup if desired.
  • Layer your popsicles as you desire in popsicle molds (get creative here!) Place into freezer and wait until frozen.

Nutrition

Calories: 62kcal | Carbohydrates: 15g | Protein: 1g | Sodium: 4mg | Potassium: 263mg | Fiber: 2g | Sugar: 10g | Vitamin A: 55IU | Vitamin C: 85.9mg | Calcium: 28mg | Iron: 0.5mg