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A mug filled with coffee and whipped cream wrapped in an orange piece of string

Pumpkin Spice Coffee

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Enjoy all the flavors of fall right at home with this Pumpkin Spice Coffee. It’s quick and easy, making it the perfect pick-me-up for both you and your guests this Thanksgiving. 
Course Breakfast, Drinks
Cuisine American
Prep Time 2 minutes
Total Time 5 minutes
Servings 1 (8 oz) coffee
Author Ashlyn Edwards | Belle of the Kitchen

Ingredients

For an 8 oz. coffee:

  • 8 oz. water
  • 1 heaping teaspoon Nescafe Taster's Choice House Blend Coffee
  • 2 Tablespoons Nestle Coffee-Mate Pumpkin Spice Liquid Coffee Creamer
  • whipped cream, for topping
  • pumpkin pie spice, for topping

Instructions

  • Heat water until very hot. I simply microwaved mine for about 2 minutes on high, but you can also boil your water on the stove or use an electric kettle. I like to use my electric kettle to heat up a lot of water when I'm making multiple cups of coffee for friends or guests.
  • Stir 1 heaping tsp. of coffee into hot water until completely dissolved.
  • Stir in Pumpkin Spice Creamer, then top with whipped cream and a dusting of pumpkin pie spice.
  • Enjoy!