Go Back
–+ servings
A bowl of oatmeal with Almond butter and bananas

Maple Almond Butter Oatmeal

Print Recipe
This Maple Almond Butter Oatmeal is a super quick and delicious breakfast. It's the perfect protein packed way to start your day!
Course Breakfast
Cuisine American
Prep Time 5 minutes
Cook Time 3 minutes
Total Time 8 minutes
Servings 1 servings
Calories 473
Author Ashlyn Edwards | Belle of the Kitchen

Ingredients

  • 1/2 cup multigrain oat blend (or make with quick oats or rolled oats)
  • 2/3 cup almond milk
  • 2 Tablespoons Maple Almond Butter
  • 1 banana, peeled and sliced

Instructions

  • Combine oats and almond milk in microwave-safe bowl and stir. Microwave on high for 2 minutes.
  • Remove from microwave and stir. Add more almond milk or return to microwave to obtain desired consistency.
  • Add Maple Almond Butter and stir until smooth.
  • Top with sliced banana and enjoy!

Nutrition

Calories: 473kcal | Carbohydrates: 60g | Protein: 14g | Fat: 22g | Saturated Fat: 1g | Sodium: 221mg | Potassium: 805mg | Fiber: 10g | Sugar: 16g | Vitamin A: 75IU | Vitamin C: 10.2mg | Calcium: 330mg | Iron: 3.3mg