Air Fryer Shrimp with Garlic Butter

These Air Fryer Shrimp come out perfectly juicy and tender every time! Enjoy them over a scoop of rice with a wedge of lemon for the perfect dinner!

Ingredients

– Shrimp – Olive oil – Salt – Ground black pepper – Garlic powder – Onion powder – Butter – Garlic

Place the shrimp in a large bowl and add the olive oil, salt, garlic powder, onion powder, and black pepper. Toss to coat.

Step 1

Preheat the air fryer to 400° Fahrenheit. Spray the air fryer basket with olive oil spray, then add the shrimp to the air fryer in a single layer without overlapping.

Step 2

While the shrimp are cooking in the air fryer, melt the butter in a small skillet or sauce pan over medium-low heat. Add the garlic and cook until fragrant, about 30 seconds.

Step 3

Drizzle the garlic butter over the cooked shrimp and serve over rice if desired.

Step 4

Swipe up for the full recipe!

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Shrimp Enchiladas

Old Bay Shrimp Boil (in the Crockpot!)

Shrimp and Corn Chowder