Slow Cooker Chicken Burrito Bowls

Slow Cooker Chicken Burrito Bowls are made with tasty salsa chicken that cooks in the crockpot all day. Layer them with rice and all of your favorite toppings for an easy dinner everyone will love.


– Boneless chicken – Salt – Jar chunky salsa – Garlic powder – Cumin – Black beans – Corn – Cooked rice

Place chicken breasts evenly in the bottom of slow cooker and sprinkle with salt.

Step 1

Pour the salsa over the top of chicken, then sprinkle with garlic powder and cumin. Add the black beans and corn and stir until everything is combined and chicken is well coated.

Step 2

Cook on low for 5-6 hours. Remove the lid and shred the chicken with two forks, then mix.

Step 3

Serve over bowls of cooked rice with you favorite toppings.

Step 4

Swipe up for the full recipe!