Air Fryer Fish Tacos

These Air Fryer Fish Tacos are simple to make and so delicious. Stuffed tortillas with juicy, crispy white fish and topped with a flavorful cilantro lime slaw. These are a Taco Tuesday favorite!


– White fish – Limes – Olive oil – Salt & pepper – Cumin – Paprika – Coleslaw mix – Mayonnaise

Preheat the air fryer to 370 degrees Fahrenheit.

Step 1

Sprinkle both sides of the the fish with the salt, pepper, cumin, and paprika, and rub it in.

Step 2

Add the fish to the air fryer basket and cook.

Step 3

Make the coleslaw by whisking the mayonnaise, lime juice, sugar, garlic powder, salt, and pepper together in a large bowl.

Step 4

Swipe up for the full recipe!