Greek Yogurt Fruit Salad

Greek Yogurt Fruit Salad – fresh fruit stirred together with a light and creamy Greek yogurt cheesecake filling!

Perfect for a sweet side dish, or a lightened up dessert!

– fresh fruit, (strawberries, blueberries, raspberries, blackberries, grapes) – vanilla Greek yogurt – light cream cheese – sugar – vanilla extract


Wash fruit and dry REALLY well. Combine in a large bowl and set aside.

In a small bowl mix together the yogurt, cream cheese, sugar, and vanilla. Pour into the bowl of fruit and mix carefully.

Chill in the fridge until ready to eat.

It tastes great right away, but I usually like to let it chill for a couple of hours. Enjoy!

It’s my new go-to healthy dessert because it tastes like fruit with a touch of cheesecake!

Swipe up for the full recipe!