SUGAR COOKIE BARS
These Pumpkin Cheesecake Sugar Cookie Bars start with a sugar cookie crust filled with a pumpkin cheesecake filling, then are topped with more sugar cookie dough and sprinkled with cinnamon chips!
The perfect combination of sweet treats for fall!
Pumpkin-flavored-everything season is finally here and I am ALL IN, y’all.
Do you love pumpkin spice and all that goes with it, too?
Admittedly, I’m probably more of a pumpkin decor fan than I am of pumpkin spiced foods, but it’s hard to turn down a dessert studded with all the flavors of fall, and that’s just what these Pumpkin Cheesecake Sugar Cookie Bars are!
- Kenneth L Brotzel
CAN I FREEZE THESE PUMPKIN CHEESECAKE SUGAR COOKIE BARS?
Yes! Prepare as instructed, then allow the bars to cool completely.
CAN THESE PUMPKIN CHEESECAKE SUGAR COOKIE BARS BE MADE GLUTEN FREE?
Yes! In order to make these bars gluten free, all you need to do is use a gluten free sugar cookie mix.