Chicken Bacon Ranch Pasta Recipe

A spoon lifting food from a white baking dish full of pasta, chicken, bacon, and cheese.

This Chicken Bacon Ranch Pasta is full of juicy chicken, crispy bacon, and tender pasta all drenched in a creamy, cheesy ranch sauce. It's easy to make, ready in under 30 minutes, and loaded with flavor! My family gobbles this one up every time!

Course Main Dish

Cuisine American

Prep Time 10

Cook Time 20

Total Time 30

Servings

Calories 382

Author Ashlyn Edwards | Belle of the Kitchen

Ingredients

12 ounces cooked pasta I used rotini
2 cups cooked and shredded chicken
4-6 slices bacon cooked and chopped
15 ounce jar Alfredo sauce I prefer Rao's brand
3 Tablespoons dry ranch seasoning mix
1 cup shredded cheddar cheese
1 cup shredded mozzarella cheese

Instructions

Preheat the oven to 375 degrees Fahrenheit. Grease a 9x13 inch baking dish with nonstick cooking spray and set aside.
Cook pasta according to package directions and drain well.
Combine the cooked pasta, shredded chicken, chopped bacon, alfredo sauce, ranch seasoning, and half of the cheeses in a large bowl. Stir to coat everything well
Transfer the pasta to the prepared casserole dish and spread evenly. Top with the remaining cheese.
Bake for 15-20 minutes until the cheese is melted and golden brown.

Notes

Serving suggestions: I love to serve any of my pasta recipes with a nice green salad or steamed veggies, and Air Fryer Garlic Bread on the side.
Making ahead of time: You can prep your chicken ranch pasta ahead of time for the same day or the next day and store it in the refrigerator covered with plastic wrap. It’s a great make-ahead dish for busy weeknights and is also the perfect meal to send to a family member or friend in need.
High protein substitution: Swap in high-protein pasta like Banza chickpea pasta, Barilla Protein+, or my personal favorite: Brami pasta. They all work well here and add a nice protein boost.
Store leftovers in an airtight container in the fridge for up to 4 days. Reheat in the microwave in 30-second intervals, stirring between each one until heated to your liking.

Nutrition