Strawberry Kiwi Popsicles

These three-ingredient strawberry kiwi popsicles are super easy to make and a fun project to do with the kids this summer!

Hi everyone! Kacey from The Cookie Writer here today to help out Ashlyn with a fun, but easy, summer dessert recipe.

Growing up my mom would often make us homemade popsicles. To this day I still love making them and I couldn’t wait to surprise my daughter with these strawberry kiwi popsicles when she got home from school! The funny part was that she was more upset that I made the popsicles without her… Kids! So, since I had some extra filling, I let her make a couple of her own because they are THAT easy!

Besides being super easy to make, these strawberry kiwi popsicles are under 4 ingredients and contain no additional fillers, making them perfect for anyone’s diet. I did add simple syrup to our mixture just because the kiwis were a bit on the sour side, but you could easily make these with fresh fruit and no additives! Whatever works best for you 🙂

Strawberry Kiwi Popsicles

So light and refreshing, who would pass up on these strawberry kiwi popsicles!

5 from 1 vote

Print Pin Rate

Course: Dessert

Cuisine: American

Prep Time: 10 minutes

Servings: 8 popsicles

Calories: 62kcal

Author: Ashlyn Edwards | Belle of the Kitchen

Ingredients

• ▢ 1 lb fresh strawberries,, washed and trimmed
• ▢ 1 lb fresh kiwi,, skin removed
• ▢ 2-4 tbsp. simple syrup,, optional

Instructions

• Note: Simple syrup is made by combining equal parts of granulated sugar and water in a small saucepan. Cook over medium heat until sugar has dissolved completely (no need to boil!) Allow to cool completely.

Popsicles

• Add the strawberries to a food processor. Puree until smooth. Strain through a sieve to rid of the seeds. Mix in some simple syrup if desired.
• Add the kiwis to a clean food processor and puree until smooth. Strain through a sieve to rid of the seeds. Mix in some simple syrup if desired.
• Layer your popsicles as you desire in popsicle molds (get creative here!) Place into freezer and wait until frozen.

Nutrition

Calories: 62kcal | Carbohydrates: 15g | Protein: 1g | Sodium: 4mg | Potassium: 263mg | Fiber: 2g | Sugar: 10g | Vitamin A: 55IU | Vitamin C: 85.9mg | Calcium: 28mg | Iron: 0.5mg

Did you make this recipe? Let me know!Mention @TheBelleoftheKitchen or tag #BelleoftheKitchen

The amount of strawberry kiwi popsicles you end up with all depends on how large your popsicle molds are 🙂 Have fun and be creative! My daughter decided to do alternative layers whereas I kept mine simple.

Love these strawberry kiwi popsicles?! Try some of these recipes:

Strawberry Sorbet Popsicles

Watermelon and Coconut Popsicles