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Home > Beef > Crockpot Cheeseburger Soup

Crockpot Cheeseburger Soup

By Ashlyn Edwards — November 18, 2014, Updated June 16, 2018 33 Comments

BeefCrockpotDinnerMain DishSoup

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Warm up after a long day with this easy and delicious Crockpot Cheeseburger Soup, made with plenty of real food ingredients. It’s pure winter time comfort food that your whole family will love.

A bowl of soup on a table

Did that arctic blast hit your neck of the woods last week? By the looks of my Facebook newsfeed, it seemed like my pals on the mainland were definitely pulling out their boots and warm coats! I hope you’re all staying warm and not battling too much snow yet. And to help make all of that blustery weather a little easier to handle, I have a crockpot soup recipe for y’all today. A couple of weeks ago, Carrie from Kenarry Ideas For the Home was here sharing her recipe for Slow Cooker Loaded Potato Soup as part of our monthly recipe exchange. While she was here, I was over on her blog sharing this recipe for Crockpot Cheeseburger Soup. I decided to bring it here to y’all today, just in time for those chilly temps!

A bowl of cheeseburger soup

Soup is one of my favorite ways to warm up when the weather gets cooler, and when I can make it up in the slow cooker? Even better! I’ve spent some time tweaking this recipe to get it just right, mostly to include more real food ingredients. I’ve tried a few different cheeseburger soups, but have always felt so funny adding in processed cheese with all of those good-for-you veggies. I feel like this soup has just as creamy and cheesy of a texture as any of the others, and it’s better for you!

A bowl of cheeseburger soup

I’ve got to share a little story about my hubby with y’all real quick. Now he is not much of a cook, unless it’s on the grill or the Big Green Egg. That man can smoke some delicious pulled pork, and that is a fact! Anything else though, and it’s cause to worry about the kitchen getting lit on fire. The day I prepared this Cheeseburger Soup, I had a friend’s event to attend, and I knew I would have to leave my hubby in charge of the final steps. They’re pretty easy and straightforward (i.e. stir together flour and milk, dump into crockpot, add cheese, cook 10 more minutes…) but I was still a little concerned. When these situations have arisen in the past, he usually calls to ask me a couple of questions. So this time when I heard my phone ringing, I knew it was either the soup or the kids, since I had left him in charge of both. But it was a good phone call, just letting me know that he and the kids were loving the soup! All was well. 🙂

A bowl of cheeseburger soup

Hope you’re all staying warm where you are! And y’all don’t have to worry about me, it’s always warm out here in the Aloha state. But actually I’d really love to trade with someone for maybe a week or so. I could totally go for a fall vacation of crunchy leaves, boots, and cardigans. I bet plenty of y’all would love a week in Hawaii, but I know airfare can be pretty expensive. So in the meantime, just grab a bowl of Cheeseburger Soup fresh from your crockpot and I bet it’ll warm you right up. Even without the palm trees. 😉

A bowl of soup on a table

Crockpot Cheeseburger Soup

Warm up after a long day with this easy and delicious Crockpot Cheeseburger Soup, made with plenty of real food ingredients. It’s pure winter time comfort food that your whole family will love.
5 from 13 votes
Print Pin Rate
Course: Main
Cuisine: American
Prep Time: 15 minutes
Cook Time: 8 hours
Total Time: 8 hours 15 minutes
Servings: 8 servings
Calories: 426kcal
Author: Ashlyn Edwards | Belle of the Kitchen

Ingredients

  • 1 1/2 lb. lean ground beef
  • 1 medium onion,, diced
  • 1 large russet potato, peeled and chopped into small pieces
  • 1/2 cup celery,, diced
  • 1 cup frozen corn
  • 3 garlic cloves,, minced
  • 3/4 cup cherry tomatoes,, chopped
  • 1 (8 oz) package cream cheese
  • 2 (14.5 oz) cans beef broth
  • 3/4 cup tomato sauce
  • 1 teaspoon salt
  • 1 teaspoon dried basil
  • 1 teaspoon garlic powder
  • 1 teaspoon dried parsley
  • pepper, to taste
  • 1/4 cup all purpose flour
  • 1 cup milk
  • 2 cups shredded sharp cheddar

Instructions

  • Brown ground beef with onion in a large skillet and drain.
  • Add to crockpot along with potato, celery, corn, garlic, cream cheese, tomatoes, beef broth, tomato sauce, and spices. Stir all ingredients together.
  • Cook over low heat for 6-8 hours (or 4 hours on high).
  • About 10 minutes before serving, whisk together the milk and flour. Add to the crockpot along with the shredded cheese.
  • Cook for 10 more minutes until cheese has melted and soup has thickened. Enjoy!

Nutrition

Calories: 426kcal | Carbohydrates: 19g | Protein: 31g | Fat: 24g | Saturated Fat: 14g | Cholesterol: 116mg | Sodium: 1139mg | Potassium: 780mg | Fiber: 1g | Sugar: 4g | Vitamin A: 910IU | Vitamin C: 9.3mg | Calcium: 298mg | Iron: 3.5mg
Did you make this recipe? Let me know!Mention @TheBelleoftheKitchen or tag #BelleoftheKitchen

Looking for more yummy soup recipes? You might like these:

Bacon Chicken Corn Chowder

a bowl of soup topped with bacon

Brunswick Stew

A bowl of Brunswick Stew

Slow Cooker Loaded Potato Soup from Carrie at Kenarry Ideas for the Home

A bowl of potato soup topped with cheese and bacon

« Fall Themed Bento Box Lunch
Corn & Black Bean Shrimp Enchiladas »


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Comments

  1. Beth says

    July 18, 2020 at 12:55 pm

    Change the meat to chicken and add beans and it’s white chicken chili! I also used two pounds of ground beef and no corn because I don’t like corn in soup. I also used a lot of different cheeses because I have a lot of different cheeses. This really is a great recipe and don’t forget the bread!

    Reply
  2. MArisa says

    July 3, 2020 at 8:06 am

    I love making crock pot meals!! and this looks so good!! Total comfort food!

    Reply
  3. Sharon says

    July 2, 2020 at 8:30 pm

    5 stars
    This crockpot cheeseburger soup is so good. Just the comfort food dish I’m looking for when I want something hearty and easy.

    Reply
  4. Amber Myers says

    July 2, 2020 at 5:39 pm

    5 stars
    I love when I can use my slow cooker! This looks SO amazing! I’ll try it for dinner one night.

    Reply
  5. Heather says

    July 2, 2020 at 5:04 pm

    You took my husbands two favorite things in the world and put them into one recipe. Can’t wait to try it.

    Reply
  6. Mimi says

    July 2, 2020 at 4:55 pm

    This is so brilliant, I can only imagine how good it will taste

    Reply
  7. Mandi says

    November 25, 2019 at 11:22 am

    5 stars
    I wanted to make something different, and decided to try this recipe. This soup is awesome! I love chunky, hearty soups and so does my husband … and this soup is just that! Because my husband is a big guy and because I used venison burger … I did use two pounds of burger. Other than that, I followed the recipe exactly and it came out perfect. Thank you!! YUM!

    Reply
  8. Michelle Miller says

    August 30, 2019 at 10:38 am

    5 stars
    one of the most creative and mouth-watering recipes I’ve seen in a while. I think this is such a good and fun idea! And cannot wait to try it!!!

    Reply
  9. Kimberly says

    August 30, 2019 at 10:38 am

    This looks like such yummy comfort soup and something my whole family will enjoy!

    Reply
  10. Danielle says

    August 30, 2019 at 10:36 am

    5 stars
    The taste of a cheeseburger is so good that no matter what you make with it – it is a no-fail recipe. Can’t wait to try your soup now – I don’t think I had one like this before!

    Reply
  11. Beth Pierce says

    August 30, 2019 at 10:34 am

    5 stars
    I know what I will be having for dinner tonight! This looks hands down delicious!

    Reply
  12. Noel Lizotte says

    August 30, 2019 at 10:16 am

    5 stars
    This is everything I love! Crockpot! Soup! Hearty! Easy!
    I’m adding this cheeseburger soup to my winter rotation.

    Reply
  13. Allison - Celebrating Sweets says

    December 3, 2018 at 9:01 pm

    5 stars
    I love that you add cream cheese! I bet it makes it so rich and satisfying. Can’t wait to try this!

    Reply
  14. Jeannette says

    December 3, 2018 at 7:49 pm

    5 stars
    I have never heard of this before! It looks so good. I can imagine it goes best with garlic bread. ‘Tis the season for new soups to keep us warm! Soooo glad you have looked to include more real food ingredients!

    Reply
  15. Tara says

    December 3, 2018 at 6:51 pm

    5 stars
    So good — my teenage boys thank you!

    Reply
  16. Maresa | Breakfast for Dinner says

    December 3, 2018 at 5:50 pm

    5 stars
    I finally dug my crockpot out for the first time this week! This sounds like the perfect receipt to get using it!! Thanks 🙂

    Reply
  17. Krissy Allori says

    December 3, 2018 at 5:27 pm

    5 stars
    This is such a hearty and delicious soup. My family loves it!

    Reply
  18. Laurie says

    November 1, 2017 at 12:55 pm

    Do you know the nutritional info of carbs and sugars in this soup? Looks so good but husband is a diabetic.

    Reply
    • Ashlyn says

      November 7, 2017 at 8:46 pm

      Hi Laurie, if you go here: https://www.yummly.com/#recipe/Crockpot-Cheeseburger-Soup-2229976 and scroll down, you will find nutrition info for the soup. That info is based off of four servings though, and this soup is probably more like 8 servings, so just keep that in mind!

      Reply
  19. Amie says

    April 18, 2016 at 8:45 am

    5 stars
    Made this soup, and it turned out fantastic! Thank you for sharing! My family enjoyed it so much that I did a post about it on my own site, linking you to it. Thanks again for a great recipe. You can see it at:
    http://www.pocketfulofthyme.com/?p=936

    Reply
    • Ashlyn says

      April 20, 2016 at 8:39 pm

      So glad to hear that y’all enjoyed this, Amie! Thanks for linking back to me!

      Reply
  20. Melanie says

    August 22, 2015 at 6:18 am

    This soup looks terrific! I can’t wait to try it out. Usually I prefer soups when the weather cools down some, but it’s also nice to cook crockpot meals when it’s hot outside, so the kitchen doesn’t heat up. Thank you!

    Reply
    • Ashlyn says

      August 22, 2015 at 11:58 am

      Thanks Melanie! Hope you enjoy it! 🙂

      Reply
  21. Jill says

    February 12, 2015 at 12:08 pm

    How size are the cans of beef broth in this recipe. It sounds amazing and I want to get it right!

    Reply
    • Ashlyn says

      February 12, 2015 at 8:24 pm

      Hi Jill! They are the 14.5 oz cans. I will update that in the recipe. Hope you enjoy it! 🙂

      Reply
  22. Diane Balch says

    November 26, 2014 at 3:58 am

    This looks like a great dish to make when everyone is tired of turkey this week. Pinned. Thanks for bringing this to Weekend Bites. We will be live tonight 8:30 EST. Happy Thanksgiving.

    Reply
    • Ashlyn says

      December 2, 2014 at 10:54 pm

      Thank you, Diane! And I agree, it’s a great way to break up the turkey monotony!

      Reply
  23. JIll says

    November 21, 2014 at 5:34 am

    This looks SO good! Pinned!

    Reply
    • Ashlyn says

      November 24, 2014 at 10:46 pm

      Thank you so much, Jill! I appreciate you pinning!

      Reply
  24. Thalia @ butter and brioche says

    November 19, 2014 at 6:06 pm

    Craving all of the cheesy and hearty deliciousness of this soup right now.. it looks seriously so yummy!

    Reply
    • Ashlyn says

      November 21, 2014 at 12:09 am

      Oh yes to the cheesy and heartiness! Thanks girl!

      Reply
  25. Cathy says

    November 18, 2014 at 4:37 pm

    Hi Ashlyn! This soup looks so good! I love crockpot soups! PINNED because my family will love this! 🙂
    Cathy

    Reply
    • Ashlyn says

      November 21, 2014 at 12:08 am

      Thank you so much, Cathy! Crockpot soups are the best kind! 🙂

      Reply

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Welcome!

Ashlyn from Belle of the Kitchen smiling for the cameraWell hello! I'm Ashlyn, and I'm so glad you're here! I hope you're hungry, cause I've got lots of family-friendly eats and treats just waiting for you! I'm a wife, mama, taco lover, and am blessed to be living in the great state of Texas. I love the south, cold brew coffee, Georgia football, cooking, and EATING!

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