Greek Yogurt Ranch Dip Recipe
This Greek Yogurt Ranch Dip whips up in less than five minutes and tastes great with veggies or crackers. It’s a healthier, protein-packed alternative to traditional ranch!
For more delicious Appetizer Recipes, be sure to check out my Pizza Dip Recipe, Chili Cheese Fries, and Cream Cheese Stuffed Peppers.
This Greek Yogurt Ranch Dip is by far one of the easiest recipes on my site! I’m excited to share it with you because there is beauty in simplicity, y’all.
This dip is a really great staple to keep in the fridge, and it’s especially good if you’re counting calories, macros, protein, or just trying to make healthier choices.
We love to eat it with veggies and crackers, or served as a dip alongside a Blooming Onion or Cheesy Bacon Stuffed Mini Peppers.
And if you’re looking for a sweet dip alternative, try this Cream Cheese Fruit Dip! It pairs nicely with fruit or pretzels.
Ingredients for Greek Yogurt Ranch Dip
- plain Greek yogurt
- dry ranch seasoning mix
- freshly cracked black pepper
- fresh dill
How to Make Greek Yogurt Ranch Dip – Step by Step
Step 1: Mix and chill
In a medim sized bowl, mix together the Greek yogurt, dry ranch seasoning, pepper and dill to taste. Store in the refrigerator until ready to eat.
Step 2: Serve
Serve with fresh veggies or crackers.
Tips and Notes
- This Greek Yogurt Ranch Dip can be eaten right away, but it tastes even better if you let it chill in the fridge for a few hours.
- This will keep in the refrigerator for as long as your Greek yogurt is good for. Just check the expiration date on your container and you’ll be good to go. We usually keep ours covered in the fridge for up to 3-4 days.
Can You Mix a Ranch Dressing packet into the Greek Yogurt?
A 1 oz packet of ranch seasoning contains about 3 Tablespoons of seasoning. So if you’d like to use an entire packet, you’ll just need to increase the amount of Greek yogurt to three cups.
More Greek Yogurt Recipes You Might Enjoy!
- Fruit Salad with Greek Yogurt
- Greek Yogurt Coffee Cake
- Curry Chicken Salad with Greek Yogurt
- Greek Yogurt Caesar Dressing
If you try this recipe, please leave a comment and rating below. I love to hear from you and always appreciate your feedback!
Recipe: Greek Yogurt Ranch Dip
Ingredients
- 1 cup plain Greek yogurt
- 1 Tablespoon dry ranch seasoning mix
- freshly cracked pepper, to taste
- 1-2 Tablespoons snipped fresh dill
Instructions
- In a medim sized bowl, mix together the Greek yogurt, dry ranch seasoning, pepper and dill to taste. Store in the refrigerator until ready to eat.
- Serve with fresh veggies or crackers.
Notes
- This Greek Yogurt Ranch Dip can be eaten right away, but it tastes even better if you let it chill in the fridge for a few hours.
- This will keep in the refrigerator for as long as your Greek yogurt is good for. Just check the expiration date on your container and you’ll be good to go. We usually keep ours covered in the fridge for up to 3-4 days.
Tried this tonight and it curbed my craving for ranch dressing. So much healthier!
I made this tonight and it was DELICIOUS!
I made this for a party and everyone asked for the recipe! You’d never know it was made with greek yogurt. So delish.
Soooo good and so easy to prepare! Love a good ranch dip for my veggie sides all the time!
Yumm this looks so good!!! I love a good ranch deep ๐
OMG now I really want greek food for lunch! I love dill dressings
This looks yummy. I don’t like mayo so this is a great option for a creamy dip without mayo.
What a great dip idea! I love that you swapped the greek yogurt for mayo. Such a tangy and healthy twist.
Dill is such a gorgeous ingredient! What a lovely recipe.
I LOVE dill! This sounds delish!
This sounds amazing!! I’ve found with the right dip I can get my very picky kids to eat just about anything – gotta try this one!
I love that it’s made with greek yogurt! I can’t wait to make it.
This is perfect for me, I love healthy alternatives, especially for snacks